Two anniversaries of illustrious people from Romagna such as Federico Fellini (centenary of his birth) and START VIRTUAL TOUR (bicentenary of his birth), united in the tasty combination of cinema and food; the first among the greatest directors in the history of cinema and the second, gastronome and writer, author of the famous recipe book La scienza in cucina e l’arte di mangiar bene (1891). A tribute made with an exhibition of photos relating to culinary and convivial scenes, taken from the Maestro’s films. Images that document extras and protagonists gathered around dressed tables (weddings, parties), for family parties or solitary meals.
