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VI Week of Italian Cuisine in the World - Screening of "Cene Galeotte", by Fabrizio Laurenti and Claudio Cutrì

Date:

11/25/2021


VI Week of Italian Cuisine in the World - Screening of

As part of the VI Week of Italian Cuisine in the World, which will take place from the 22nd until the 28th of November 2021, the Italian Cultural Institute, in collaboration with the Consulate General of Italy in Montreal, is pleased to present the screening of the documentary film "Cene Galeotte", by Fabrizio Laurenti and Claudio Cutrì.

Thursday, November 25th, 2021, 5 pm
Cinéma du Musée
1379-A rue Sherbrooke O, Montreal
Free entry - Tickets can be requested now at the cinema ticket office. The film is in Italian with French subtitles

Director Fabrizio Laurenti will be present at the screening.

The documentary takes its title from a project created for the inmates of the Volterra prison: once a month, an ever-changing starred chef is called to guide the thirty inmates working in the kitchen, to prepare a gourmet dinner. The meal is then served to external guests and the proceeds from the dinner are donated to the solidarity project of the foundation "Il cuore si scioglie". In short, a project that aims to promote the reintegration of prisoners into society once they are free and to make the prison environment more humane.

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Information

Date: Thursday, November 25, 2021

Time: At 5:00 pm

Organized by : IIC Montréal

In collaboration with : Consolato Generale d'Italia Montréal

Entrance : Free


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